Explore the tastes of Europe

Black Risotto

Black Risotto

This Croatian dish is very popular in the Dalmatian Islands and is usually made with rice in addition to the seafood. Dyed black thanks to the...Learn More

Sausage Fair

The Sausage Fair from Olot has about 90 exhibitors of food including producers of sausages, cheeses and homemade beer. Since 2013, it also...Learn More

Çardak Kebab

This tasty recipe made with lamb meat is a typical Turkish dish. It may be served in a hot crepe. Learn More

Orujo Festival

In the heart of the Picos de Europa Mountains, the village of Potes hosts the Orujo festival. This festival takes place every year during the...Learn More
Poppy seed Gugelhupf © Austrian National Tourist Office / Schardt

Poppy Seed Gugelhupf

Once the size of the Austrian poppy harvest was capable of influencing even the English stock market! That’s exactly what happened in the 1930s,...Learn More
Catedral Del Vi De Nulles

Tour of Modernist Wine Cellars in Costa Daurada

The Modernist Wine Cellars described as “wine cathedrals” by the writer Àngel Guimerà, are buildings of enormous architectural importance; not...Learn More

Vadehavsstude Meat

The meat from "Vadehavsstude" comes from young cattle that graze on Denmark's west coast and has a distinct flavour due to the meadows' salt...Learn More
Penedès Wine Route

Penedès Wine Route

Penedes region is situated less than 30 minutes south of Barcelona, only 15 minutes from the magnificent beaches of Sitges. This unique rural...Learn More
Harvest Festival in Jelgava county

Harvest Festival in Jelgava County

In the fall, when major works are over and the crop is harvested, Jelgava district and nearby farmers, craftsmen and home-workers invite all to...Learn More
Yecla Wine Route

Yecla Wine Route

One single variety (Monastrell), 6500 hectares of vines and a winemaking tradition stretching back to Phoenician times, define the historically...Learn More
Vialone Nano Veronese Rice PGI

Vialone Nano Veronese Rice

From risotto to soups, from salads to desserts: Vialone Nano Veronese is the king of rices. Learn More

Iter Vitis - The Ways of the Vine in Europe

"Iter Vitis - The Ways of the Vine in Europe” is a door onto exceptional wine territories. Certified by the Council of Europe in 2009, this...Learn More

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